SAMYANG

SAMYANG BULDAK SPICY RAMEN 2X SPICY 140 G PACK 5

Ingredients/Materials 
 
Preparation and Usage 
1. Put noodles into 600ml boiling water and cook for 5 minutes.
2. Please remove water from noodles (remain 8 spoon of water) and put liquid soup into noodles, stir-fry 30 seconds.
3. Put flakes and stir well and serve.
*Sachet powder must be put before eat 
Country of origin South Korea

Product Information

SAMYANG BULDAK SPICY RAMEN 2X SPICY 140 G PACK 5

ProductDetail.Brand SAMYANG

ProductDetail.Category INSTANT NOODLE